Folding Knife – The Tool That Handles Ten Small Jobs a Day

A compact carry knife with a stainless steel blade ground at 60 degrees or less. The handle is contoured to sit in the palm, which keeps the cut controlled when the work runs long. It fits a pocket, a pack lid or a glovebox.

Why choose this folding knife?

Cardboard, cord, packaging and zip ties turn up constantly, and the kitchen drawer is always in the wrong room. A modest knife in your pocket beats a better one at home. This one is sized to be forgotten until it is needed.

Fine grind: an edge angle of 60 degrees or less for a controlled cut.
Shaped grip: the contour keeps the hand from tiring over repeated cuts.
Corrosion resistant: stainless steel holds an edge in a damp pocket.
Pocket sized: small enough to carry every day without thinking about it.
Four finishes: green, black, white, or a skull-marked handle.

Light enough to forget, useful enough to miss.

Dry the blade after cutting anything wet, because standing moisture dulls steel before use does. A few passes on a fine stone now and then beats waiting until the edge is gone. There is no lock on this blade, so hold it firmly and close it with intent.